{"id":168,"date":"2022-09-15T19:40:26","date_gmt":"2022-09-15T19:40:26","guid":{"rendered":"https:\/\/womenscorner.space\/?p=168"},"modified":"2022-09-15T19:40:26","modified_gmt":"2022-09-15T19:40:26","slug":"summer-salad-with-arugula","status":"publish","type":"post","link":"https:\/\/womenscorner.space\/index.php\/2022\/09\/15\/summer-salad-with-arugula\/","title":{"rendered":"SUMMER SALAD with arugula"},"content":{"rendered":"\n

I told you that I’m sorry to use homemade figs thermally, so thinking about what to do, I came up with this beauty in this picture \ud83d\ude0a
And you know what?
I regret not having done it earlier \ud83d\udc4c\ud83d\ude48
The first thing that won me over was that it caught my eye so personally, and for the taste, I was so pleasantly surprised how well the flavors of all the foods blended together.
I challenge you to make it if you like sweet and salty combinations like me, and I’m sure it would go well with good wine and good company \ud83d\udc4c<\/p>\n\n\n\n

SUMMER SALAD with arugula <\/p>\n\n\n\n

Required:
\ud83e\udd57 2 bunches of fresh arugula
\ud83e\udd57 1 peach nectarine
\ud83e\udd57About 70 g. walnuts
\ud83e\udd57Ripe figs (2-3 pieces depending on the size)
\ud83e\udd57Gorgonzola blue cheese in cubes<\/p>\n\n\n\n

For dressing:
4 tablespoons of olive oil
2 spoons of honey
\ud83e\udd57 2 tablespoons of balsamic vinegar
\ud83e\udd57Salt and pepper to taste<\/p>\n\n\n\n

Preparation:
Cut the peach into moons.
(Not very thin)
Heat a grill pan with a little butter and put it to “seal”.
You also put the walnuts with the peaches on the butter to give them a touch.<\/p>\n\n\n\n

Meanwhile, arrange the arugula in a salad bowl. Add blue cheese to taste, figs and peaches that have browned and softened a little along with the walnuts.
For the dressing, mix all the ingredients, stir well to combine and quickly pour over the salad.<\/p>\n\n\n\n

Quick, easy refreshing, beautiful to the eye and above all healthy \ud83d\ude0a\ud83d\udc4c<\/p>\n\n\n\n

Cheers \u2764<\/p>\n\n\n\n

<\/p>\n\n\n\n

#foodiesofinstagram #simplerecipes #feedfeed #cookingathome #cookingwithlove #salad #fig #saladrecipe #kitchendiaries<\/h1>\n\n\n\n
\n
\n
\n
\"\"<\/figure>\n<\/figure>\n<\/div>\n\n\n\n
\n
\"\"<\/figure>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

I told you that I’m sorry to use homemade figs thermally, so thinking about what to do, I came up with this beauty in this picture...<\/p>\n","protected":false},"author":1,"featured_media":170,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3],"tags":[94,93],"_links":{"self":[{"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/posts\/168"}],"collection":[{"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/comments?post=168"}],"version-history":[{"count":1,"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/posts\/168\/revisions"}],"predecessor-version":[{"id":173,"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/posts\/168\/revisions\/173"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/media\/170"}],"wp:attachment":[{"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/media?parent=168"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/categories?post=168"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/womenscorner.space\/index.php\/wp-json\/wp\/v2\/tags?post=168"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}