Today I will share a recipe for these wonderful sweet roses.
They are so beautiful and decorative in appearance that I could only look at them and paint them in any variant ๐น
They are too simple to make, if you do not understand something, feel free to write me a message. โฌ๏ธ
Required products:
๐น1 plate puff pastry 500g.
๐๐2 red apples (medium size)
ะัMarmalade (I put apricots and berries)
Powdered sugar for decoration
Because I bought the dough frozen I waited for it to thaw nicely (you have frozen dough in all major markets)
I washed the apples well and cut them in half, I carved the middle of the seeds with a knife and chopped crescents as thin as you can (for better folding)
So I put the chopped apple leaves in a bowl of cold water and squeezed a lemon to stand for about 2 minutes. After that they are put on a cloth to drain nicely.
Knead the dough from above with a little flour and roll it horizontally and vertically in approximate dimensions 25 ร 40.
Then move horizontally strips 6 cm wide. I lost 6 strips of this puff pastry.
- (Highlight the procedure)
Coat each strip with marmalade (of your choice) from the top of the strip, and from the bottom line the apple leaves. Close them from the top (From the marmalade to the leaves)
And you start rolling them like a roll and get the shape of a rose.
Repeat the same procedure with the other 5 strips.
Take a muffin tin (medium size), coat it nicely with butter or oil and flour it. Carefully place the roses in them.
Bake in a preheated oven at 180 ยฐ for about half an hour. After it cools down a bit, decorate with powdered sugar. ๐น
That’s it, cheers. ๏ธ ๏ธ
If you make them I would be glad to share with me or mark ๐๐
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